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Fall 2012

Agriculture Courses:

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AGR190 - Western New York Agriculture
Credits: 3

Catalog Description: Introduces the diversity of Agriculture in WNY, its economic impact in the region, and the challenges and changes that need to take place to feed the world’s growing population. Topics include: agronomy, bioengineering, integrated pest management, environmental issues, technologies, animal care, production systems, organic farming, labor issues, and economics. Half of the classes will be on farm field trip exercises to develop an understanding of the importance and scope of the agriculture industry. Prerequisite: Completion of Genesee Community College reading requirement. Lecture: 2 class hours Laboratory: 2 hours

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